I made this cake for my niece, Claria's, Green Eggs and Ham themed second birthday. It was special to be able to make a cake for such a sweetheart!
My favorite things about this cake are the "pencil marks" and that the inside was green velvet.
Word of warning. If you make a funny shaped cake, you will be required to cut the cake. Even if you have a big fat preggo belly!P.S. No, I'm not pregnant again, this cake was done in April. I told you, I've got a lot of catching up to do!
Yay! You did it. I love, love, love this cake, and I'm so happy you blogged about it! How does one make green velvet cake? Also tell me about the pan/pans you used for the cake? Did you just free-hand that shape? It's perfect!
ReplyDeleteGreen velvet is tricky... You use a red velvet recipie (in this case, PWs) and substitute green food coloring for the red. :) I think I used 2 10 inch rounds and then stacked and carved them. Glad you liked it!
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